EAT

Restaurant

Special emphasis is placed on breakfast, and you will enjoy a hearty, nutritious breakfast before setting out on your day.


Breakfast Menu
For guests staying at the the B&B
Selection of Juices
Fresh Fruit
Toast (your choice of white, whole wheat, rye or fruit)
above with butter, spread, or peanut butter
Variety of Hot & Cold Cereals
Selection of Yogurts
Freshly Baked Pastries (Scones, Croissants, Muffins, Pancakes, Crepes, French Toast, Shortbread & Waffles)

Traditional Breakfast
Eggs (scrambled, poached, fried, omelets, frittatas, or eggs benedict
Meats (1-2 choices) bacon, peameal bacon, ham, salami, pork/beef sausages>
Healthy Options (smoked salmon, turkey, chicken or low-sodium bacon)
Served with Potatoes (fried, sauteed, chopped with onion, tomatoes, peppers, beans or mushrooms)

Lighter Breakfasts
Smoothies made with Fresh Fruit
Hard Boiled Eggs

All Served with
Freshly Brewed Coffee (Regular or Decaffeinated), Selection of Teas or Hot Chocolate

Nuts, Soy, Lactose, Sulphites, & Gluten may be found in som eof the products used. If you have special dietary needs please let us know the day before. We will aim as much as possible to meet your dietary requirements but cannot guarantee or be held liable for unknown severe allergies or sensitivities caused by using commercial products.


Dinner Menu

Lobster Suppers as well as various specialty cuisine nights are available during the summer season.
Supper served Friday & Saturday 6:00pm - 9:00pm (Reservations advised)

 


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